#11 – A legjobb töltött paprika recept – The Best Stuffed Peppers recipe (Magyar felirattal!)

How to cook Stuffed Peppers? Thousands of satisfied Hungarian home chefs agree: this stuffed peppers recipe (in Hungarian: töltött paprika recept) is a winner! The töltött paprika are the perfect meal. Green bell peppers are filled with ground pork, cooked rice, tomato sauce. Hungarians like stuffed cabbage, kohlrabi and peppers. Hungary is a major pepper grower. There is a type of yellow pepper called „TV Paprika”. Stuffed peppers are a favorite dish in our family…
This stuffed peppers recipe is easy and delicious. This is our classic recipe.
Hungarian stuffed peppers aren’t really Hungarian. This recipe has Turkish origins and was adopted by Hungarians during the Turkish occupation in the 16 and 17th centuries.
Hungarian yellow peppers give this dish its distinct taste, although any kind of bell peppers can be used. Multicolored bell peppers have thicker skin and may take longer to cook.
This is an easy recipe to prepare and impress your friends with. There are many different ways to make stuffed peppers and the recipe below is the way my family has been making this tasty dish for generations.
Come and cook Töltött paprika with us!

INGREDIENTS

6 whole sweet green peppers
1 tbsp oil
1 white onion, diced
3 cloves garlic, minced
1/2 cup rice
1 egg
1 lb (0,5kg) minced pork
2 tsp paprika powder
1 tsp black pepper
1 tsp marjoram
5 tbsp oil
4 tbsp flour
1 cup tomato purée
1/2 cup sugar
1/2 cup chopped parsley
lemon peel
salt

Instructions in the video!
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