zimnica barene paprike babura sa sircetom i uljem sa belim lukom sargerepom i persunom u tegli recept brz i lak za pripremu.
7 kg paprike babure
3l vode
500 ml ulja
1l sirceta
700g sargarepe
2 veze persuna
biber u zrnu
2 glavice belog luka
250g secera
250g soli
music www.bensound.com
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