Domaća pita od jabuka, recept je starinski i dobro provjeren. Tijesto je mekano, a fila bogata i fina.
Pratite me na/Follow me on:
https://www.facebook.com/How2BakeIt/?ref=bookmarks
https://www.instagram.com/how2bake_it/
Sastojci:
500 g brašna (pola oštro, pola glatko)
2 žličice praška za pecivo
150 g šećera
2 vanilin šećera
1 veliko jaje
180 g kiselog vrhnja (može i do 200 g ako vam tijesto bude suhlje)
2 velike žlice svinjske masti (oko 60 g), možete zamijeniti maslacem
prstohvat soli
Punjenje od jabuka
1.5 kg jabuka (mjereno prije guljenja i ribanja)
100 g grožđica (možete izbaciti)
3 žlice šećera (prilagodite ovisno o jabukama)
1 žličica cimeta
2 žlice glatkog brašna zamiješane u malo hladne vode
Fotografija/Photography u suradnji s:
https://www.instagram.com/nikolina_strizak/
Kontakt/Contact: how2bakeit@hotmail.com
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