Tulumbe – tradicionalni recept prikazan na način koji garantuje uspješnost u pripremanju.
SASTAV:
Za tijesto će nam trebati:
– 500ml hladne vode
– 1 prstohvat soli
– 50ml suncokretovog ulja
– Komadić putera (oko 30g)
– 300g brašna (tip 405)
– ½ kesice praška za pecivo
– 1 supena kašika nišeste
– 4 jaja
A za šerbet ili agdu će nam trebati:
– 800g sitnog šećera
– 800ml vode
– 2 kesice vanilinog šećera i
– 2 kriške limuna
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