Ovi kolačići se tope u ustima. Brz i jednostavan bakin recept za prekrasan desert.
RECEPT:
125 grama maslaca
125 grama šećera
prstohvat soli
limunova kora
2 jaja
1 žlica džema od breskvi
125 gr. ulja
10 grama praška za pecivo
500 grama brašna
180°C 15 min
džem od breskvi
kokos
RECIPE:
125 grams of butter
125 grams of sugar
a pinch of salt
zest of lemon
2 eggs
1 tablespoon of peach jam
125 gr. of oil
10 grams of baking powder
500 grams of flour
180°C 15 min
peach jam
coconut
Recepti – Tom Filos